Your cart is currently empty
Organic garlic, onions, carrots and ginger are carefully folded into delicate dumplings then laid on top of organic noodles, our house-made tofu and finished with a rich and savoury hoisin sauce
Contains: Gluten; Soy; Sesame
Ingredients: Pasta* (unbleached durum wheat*, whole durum wheat*, filtered water), Tofu* (filtered water, soybeans*, magnesium chloride), Unbleached Wheat*, Broccoli*, Green Beans*, Tamari* (water, soybeans*, alcohol* [to preserve freshness], salt), Carrots*, Filtered Water, Mushrooms*, Miso* (soybeans*, rice*, sea salt, water, koji spores), Expeller Pressed Safflower and/or Sunflower Oil, Cabbage*, Cane Sugar*, Bell Peppers*, Onions*, Kale*, Celery*, Cilantro*, Brown Rice Vinegar* (water, brown rice*, koji spores), Corn Starch*, Ginger Purée* (filtered water, ginger*), Garlic*, Toasted Sesame Seed Oil*, Spices.
*organic
Product carousel items